Certificate IV in Meat Processing (Quality Assurance)
Package Code: AMP
Package Name:
Australian Meat Processing
Qualification Level: Certificate IV
Qualification Code: AMP40415
Qualification Title:
Certificate IV in Meat Processing (Quality Assurance)
Qualification Description
This qualification covers work activities undertaken by Quality Assurance officers in meat processing enterprises. No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Entry Requirement
There are no entry requirements for this qualification.
Package Rules
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