Meat Hygiene Assessment (Offal Room) Skill Set
Package Code: AMP
Package Name:
Australian Meat Processing
Qualification Level: Skill Set
Qualification Code: AMPSS00034
Qualification Title:
Meat Hygiene Assessment (Offal Room) Skill Set
Qualification Description
This Skill Set describes the skills and knowledge to conduct an offal room Meat Hygiene Assessment in a meat processing plant.
Entry Requirement
Not applicable.
Package Rules
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